Mediterranean Cobb Salad: A Delicious and Healthy Twist on a Classic Dish

A Mediterranean Cobb Salad is a refreshing and healthy dish that is perfect for any meal. This salad is a twist on the classic Cobb Salad, which traditionally includes bacon, chicken, avocado, and blue cheese. The Mediterranean version swaps out these ingredients for healthier options, such as feta cheese, olives, and hummus.

A colorful bowl filled with fresh lettuce, tomatoes, cucumbers, olives, feta cheese, and grilled chicken, drizzled with a tangy vinaigrette dressing

The salad is typically made with a bed of greens, such as romaine lettuce or spinach, topped with cherry tomatoes, cucumbers, red onion, and bell peppers. The protein source can vary, but grilled chicken or shrimp are popular choices. The salad is then finished with crumbled feta cheese, Kalamata olives, and a dollop of hummus for added flavor and creaminess. A simple dressing of olive oil and lemon juice ties all the flavors together.

Historical Background

A rustic wooden table with a colorful array of Mediterranean ingredients: olives, feta, tomatoes, cucumbers, and mixed greens. A bottle of olive oil and a bowl of vinaigrette sit nearby

Origins of Cobb Salad

Cobb salad is a classic American dish that originated in the 1930s. The salad was created by Robert Cobb, the owner of the famous Brown Derby restaurant in Hollywood. As the story goes, Cobb was hungry and decided to make himself a salad using ingredients he found in the restaurant’s kitchen. He chopped up lettuce, tomatoes, bacon, avocado, and chicken, and arranged them on a plate. He then added some blue cheese and a hard-boiled egg, and drizzled the whole thing with a vinaigrette dressing. The result was a delicious and satisfying meal that quickly became a favorite of the Hollywood elite.

Mediterranean Influence

Over the years, Cobb salad has evolved to include a variety of different ingredients and variations. One popular variation is the Mediterranean Cobb salad, which incorporates ingredients and flavors from the Mediterranean region. This version of the salad typically includes ingredients like feta cheese, olives, roasted red peppers, and artichoke hearts. These ingredients add a touch of Mediterranean elegance to the dish and complement the traditional Cobb salad ingredients perfectly.

The Mediterranean influence on Cobb salad highlights the rich culinary traditions of the Mediterranean region. The use of fresh, flavorful ingredients like olives, feta cheese, and artichoke hearts adds depth and complexity to the dish, while the vinaigrette dressing ties everything together with a tangy, citrusy flavor. Overall, the Mediterranean Cobb salad is a delicious and healthy dish that is perfect for any occasion.

Ingredients and Substitutions

A colorful array of fresh vegetables, including tomatoes, cucumbers, olives, and feta cheese, arranged in neat rows on a bed of crisp lettuce, with a side of tangy vinaigrette dressing

Traditional Ingredients

The Mediterranean Cobb Salad is a classic dish that is made with a combination of fresh vegetables, grilled chicken, and feta cheese. The traditional ingredients include romaine lettuce, cherry tomatoes, cucumber, red onion, avocado, hard-boiled eggs, and bacon. The salad is dressed with a red wine vinaigrette that complements the flavors of the salad.

Mediterranean Variations

The Mediterranean Cobb Salad can be customized to include a variety of Mediterranean flavors. Some popular variations include adding olives, roasted red peppers, artichoke hearts, or hummus. These ingredients add a unique flavor and texture to the salad and make it more filling.

Substitution Suggestions

For those who want to make the Mediterranean Cobb Salad more vegetarian-friendly, the grilled chicken can be substituted with chickpeas or tofu. The feta cheese can be replaced with vegan feta or nutritional yeast for a dairy-free option. If you want to add more protein to the salad, you can add grilled shrimp or steak instead of chicken.

For those who are looking for a low-carb option, the bacon can be left out and replaced with nuts or seeds, such as almonds or sunflower seeds. The red wine vinaigrette can be substituted with a lemon vinaigrette or balsamic vinaigrette for a different flavor profile.

Overall, the Mediterranean Cobb Salad is a versatile dish that can be customized to fit a variety of dietary needs and preferences. With its fresh ingredients and flavorful dressing, it is sure to be a hit at any meal.

Nutritional Information

A colorful array of fresh vegetables, including crisp lettuce, juicy tomatoes, and creamy avocado, arranged in a circular pattern with feta cheese, olives, and grilled chicken, topped with a drizzle of tangy vinaigrette

Health Benefits

Mediterranean Cobb Salad is a healthy and nutritious meal option. It is packed with vitamins, minerals, and other essential nutrients that are beneficial for the body. The salad contains a variety of vegetables, including lettuce, tomatoes, cucumbers, and bell peppers, which are rich in fiber, antioxidants, and other phytonutrients. These nutrients help to boost the immune system, protect against chronic diseases, and promote overall health and well-being.

In addition to vegetables, Mediterranean Cobb Salad also contains protein-rich ingredients such as chicken, eggs, and feta cheese. These ingredients provide the body with amino acids, which are essential for building and repairing tissues, muscles, and organs. They also help to keep the body feeling full and satisfied for longer periods, which can aid in weight management.

Dietary Considerations

Mediterranean Cobb Salad is a great option for people who are following a low-carb or keto diet. It is low in carbohydrates and high in healthy fats, which can help to promote weight loss and improve blood sugar control. However, it is important to note that the salad is also high in sodium, due to the presence of ingredients such as olives and feta cheese. People who are watching their sodium intake should consume this salad in moderation.

Overall, Mediterranean Cobb Salad is a tasty and nutritious meal option that can provide a variety of health benefits. By incorporating this salad into their diet, people can enjoy a delicious meal while also promoting their overall health and well-being.

Preparation Techniques

Fresh vegetables, feta cheese, olives, and grilled chicken arranged in a colorful, vibrant salad bowl with a drizzle of olive oil and balsamic vinaigrette

Grilling the Chicken

To add a smoky flavor to the Mediterranean Cobb Salad, grilling the chicken is the best option. Before grilling, it is essential to marinate the chicken for at least an hour to ensure that it is flavorful and tender. A marinade of olive oil, lemon juice, garlic, and oregano is perfect for Mediterranean-style chicken.

To grill the chicken, heat the grill to medium-high heat. Place the chicken on the grill and cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F. Allow the chicken to rest for a few minutes before slicing it into thin strips.

Assembling the Salad

Assembling the Mediterranean Cobb Salad is a straightforward process that requires minimal effort. Begin by washing and drying the lettuce leaves and chopping them into bite-sized pieces. Arrange the lettuce leaves in a salad bowl or platter.

Next, add the grilled chicken strips to the bowl and sprinkle some crumbled feta cheese over the top. Add some chopped cucumber, cherry tomatoes, and red onion for a refreshing crunch. To add some sweetness, add some sliced strawberries or dried cranberries.

For the dressing, whisk together olive oil, red wine vinegar, Dijon mustard, and honey. Drizzle the dressing over the salad and toss everything together to combine.

In conclusion, grilling the chicken and assembling the salad are the two essential preparation techniques for making a delicious Mediterranean Cobb Salad. By following these simple steps, anyone can create a flavorful and healthy salad that is perfect for any occasion.

Serving Suggestions

A colorful array of fresh vegetables, feta cheese, olives, and grilled chicken arranged in a circular pattern on a white plate, drizzled with balsamic vinaigrette

Dressing Pairings

The Mediterranean Cobb Salad can be paired with a variety of dressings to enhance its flavors. A classic vinaigrette made with olive oil, lemon juice, and Dijon mustard is a great choice for those who prefer a tangy dressing. Alternatively, a creamy Greek yogurt dressing can add a rich and smooth texture to the salad. For those who enjoy a bit of spice, a harissa dressing can add a kick to the salad.

Grilled Chicken and Feta Salad can also be paired with similar dressings to complement its flavors. A simple lemon vinaigrette can add a tangy flavor to the salad, while a creamy tzatziki dressing can add a refreshing twist. A honey mustard dressing can also be a great choice for those who prefer a sweet and tangy flavor.

Presentation Tips

To make the Mediterranean Cobb Salad more visually appealing, it can be arranged in a colorful and organized manner. The salad can be arranged on a large platter with the ingredients separated into sections. The grilled chicken can be placed in the center of the platter, surrounded by rows of chopped vegetables, feta cheese, and olives. A sprinkle of chopped fresh herbs such as mint or parsley can add a pop of color to the salad.

Similarly, Grilled Chicken and Feta Salad can be presented in an organized manner to make it more visually appealing. The salad can be arranged on a large plate with the grilled chicken placed on top of the salad. The feta cheese can be crumbled on top of the salad, while the vegetables can be arranged in a circular pattern around the chicken. A drizzle of dressing can be added on top of the salad to complete the presentation.

By following these simple serving suggestions, the Mediterranean Cobb Salad and Grilled Chicken and Feta Salad can be transformed into visually appealing and flavorful dishes.

Mediterranean Cobb Salad

Recipe by Sarah JenCourse: SaladsCuisine: MediterraneanDifficulty: Easy


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Indulge in the vibrant flavors of the Mediterranean with this easy, healthy, and accidentally vegetarian Cobb Salad. Bursting with freshness and ready in just 15 minutes, this salad is a delightful fusion of Romaine lettuce, hard-boiled eggs, artichoke hearts, roasted red peppers, cucumber, feta, and Kalamata olives. Drizzled with a shake-together vinaigrette featuring a blend of olive oil, red wine vinegar, and aromatic herbs, every bite promises a burst of flavor. Ideal for a quick meal or to impress a larger gathering, this Mediterranean Cobb Salad is a true celebration of taste and convenience.


  • Salad
  • 4 cups Romaine lettuce

  • 2 hard-boiled eggs, thinly sliced

  • 2 cups artichoke hearts, thawed if frozen (marinated ones can be used as a substitute)

  • 1 cup marinated roasted red peppers, drained

  • 3/4 cup diced English cucumbers

  • 3/4 cup crumbled or diced small feta cheese

  • 1/2 cup Kalamata olives (black olives can be substituted)

  • About 2 tablespoons fresh basil, for garnishing

  • Mediterranean Salad Dressing
  • 4 tablespoons olive oil

  • 2 tablespoons red wine vinegar (balsamic vinegar for a bolder flavor)

  • 1 tablespoon honey, or to taste

  • 1/2 teaspoon dried oregano

  • 1/2 teaspoon dried basil

  • 1/2 teaspoon dried dill

  • 1/2 teaspoon Kosher salt, or to taste

  • 1/2 teaspoon freshly ground black pepper, or to taste


  • Make the Salad
  • On a large serving platter, spread the Romaine lettuce evenly. Arrange the remaining ingredients in long rows on top of the lettuce, and sprinkle fresh basil over the salad. Set aside.
  • Make the Dressing
  • In a glass jar or container with a lid, combine all dressing ingredients. Shake vigorously to blend well. Taste the vinaigrette and make any necessary adjustments for flavor, such as more oil, salt, honey, etc.
  • Drizzle the dressing evenly over the salad just before serving. The salad is best enjoyed fresh.
  • Nutrition
  • Serving: 1, Calories: 361kcal, Carbohydrates: 22g, Fat: 18g, Cholesterol: 118mg, Sodium: 607mg, Protein: 11g, Fat: 27g, Saturated Fat: 8g, Polyunsaturated Fiber: 7g, Sugar: 9g


  • Extra dressing can be stored airtight in the fridge for up to 1 week.


1. Can I use store-bought Mediterranean dressing?

Certainly! Choose a high-quality Mediterranean dressing to save time without compromising on flavor.

2. Are there alternatives for Kalamata olives?

Black olives can be a suitable substitute if Kalamata olives are not available.

3. Can I make this salad ahead of time?

Prepare the ingredients in advance and assemble the salad just before serving for optimal freshness.

4. Any recommendations for a vegetarian version?

Omit the grilled chicken and add extra protein with chickpeas or tofu for a satisfying vegetarian option.

5. How long does the Mediterranean Cobb Salad stay fresh in the refrigerator?

Consume within 24 hours for the best quality, ensuring the avocado remains fresh.